Almond Butter Bars

Sorry I have been MIA. Work has been out of control busy this week. I promise to share pictures from Kaylin’s birthday party soon. We had a blast at the aquarium. For now, how about some almond butter deliciousness?

Ingredients:

• 1.5 overripe bananas
• 1/2 cup brown sugar
• 1/2 cup + 2 tablespoons almond butter
• 1 egg
• 1 teaspoon vanilla
• 2 cups oats
• 1/2 cup all purpose flour
• 1 teaspoon baking soda

Directions:

Pre-heat the oven to 325 degrees F.

Mash up the bananas and then mix in brown sugar, almond butter, egg, and vanilla. Once well combined, mix in oats, flour, and baking soda. Line a 9 x 13 pan with parchment paper. Spread batter. Bake for 25-30 minutes.

Batter:

Finished product: 

 

In other exciting news, Kaylin had her “first kiss” this week with her friend Ryan.

Any exciting weekend plans? Other than teaching step, not much planned over here…which sounds awesome!

6 Years

6 years married, 10 years together. Just perfect. I’ve done lots of wedding picture recaps, so if you’d like to check out lots of wedding pictures, look here or here or here. Happy Anniversary Joshers. Love you more than words: