It is that time of year when soup is what I want for dinner pretty much every night. I’m always looking for new recipes/ways to switch up my usual soups. When Secret Recipe Club time came around (As a part of the club, each month you’re assigned another Secret Recipe Club blogger to make a recipe from. If you want to join, click here to sign up), I knew I was going to be in search of a new soup recipe.
This month, I was assigned Cupcake Muffin. Sara started her blog because she figured she cooked and baked enough to “warrant snapping a few shots and posting them.” Her experimental blogging started in 2007 and is still going strong today! When I saw her potato coconut corn chowder, I knew I had to give it a go. I used Harris Teeter’s lite coconut milk:
added in frozen peas and lima beans (in addition to the corn) and topped our bowls with chopped jalapenos:
The result was very yummy and totally different from any soup I’ve ever had! Thanks Sara! Make sure you check out the full recipe here.
Have you made any new soups lately? Send me the links!!
23 comments:
oh no the link to the recipe doesn't work! :( i made something that is probably really similar. mine was a bit spicy bc i added so much cumin. obviously i loved it though, haha
I am so making this!
link doesn't work!
it's soup season! you're the QAWEEEEN of soups so I'm excited for a winter chock full of them! I made peanut curry soup last night and can't wait to get home to a big fat bowl of it hahah xoxo!
Sorry ladies! Fixed it:
http://cupcakemuffin.blogspot.com/2008/11/potato-coconut-corn-chowder.html
All about the soups! I also did one for SRC this month :-)
So glad you liked this recipe! Definitely a tasty soup...I had forgotten all about it, so thanks for reminding me...I will have to make it again! :)
great choice for SRC!
I'm going to have to try this since my little one is allergic to dairy and most potato soups call for milk.I like the idea of the coconut milk.
Cumin's not actually spicy. More smoky. There must have been something else spicy in your soup. But spicy is good in the winter because it warms you up!
coconut in a corn chowder- now that is creative and intriguing and it sounds plain delicious to me! I want to try this! Now if only i had some coconut milk in the house:(
This looks so delicous! I might just have to make this for dinner. All I need is the coconut milk.
Yes! I know it wasn't the cumin ;) As I noted, I added diced jalapenos!
Mmm this sounds right up my alley!! I love coconut flavor and a little bit of spice, too!
Sues
I was referring to Christina's comment.
I adore soup for dinner, especially those that use coconut milk. In fact I made one tonight which I'll hopefully get posted soon. I do have quite a few wonderful soup recipes on my blog so I hope you'll check them out.
If you haven't already, I'd love for you to check out my SRC entry: Thai Peanut Noodles with Chicken.
Lisa~~
haha- sorry was looking at this through email and couldn't tell!
I'm so glad that soup season is almost here! I've never tried one with coconut milk, but it sounds/looks awesome. Another Secret Recipe Club success!
I love Sara's blog! I love coconut milk - adds such a dimension to dishes! Well, of course you know I love my lasagna soup, but my other favorite is my mock Panera Bread broccoli cheddar soup.
http://mybizzykitchen.com/2009/09/01/homemade-panera-broccoli-cheddar-soup/
I'm on a soup binge too...but the difference is, I'm not making most of it at home :(
I need new recipes that will inspire me in the kitchen and this looks like a winner. Thanks for sharing, I'll go check out the recipe
Yummm...you're right-- it's SO soup weather. I love it!!
hmmmm. I wonder if id like?!
I had not seen your recipe yet! DElish!!!!
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