It was super windy and the fields were extra muddy from the rain, but we got a delicious bundle of berries:
Friday night, we enjoyed a delicious dinner in. A Mexican feast including my burrito filler & homemade guacamole. This guacamole was different because it was a combination of asparagus:
and avocado. I found the recipe in my Self Magazine. The recipe is posted here (I eliminated the tomatoes because Josh isn’t a tomato fan). The outcome is SO yummy. You can’t even taste the asparagus.
Saturday morning, I took Body Step, did a few things around the house, and got a pedicure. Post half marathon, my feet were a disaster and in need of some love. Josh and I also spent lots of quality time with Kaylin and we went to dinner with his parents.
Sunday, we’re trying out a new-to-us restaurant/coffee spot and may be going shopping for new clothes for Kaylin & Josh. I may squeeze a run in (if this crazy weather cooperates). What are you up to??