HAPPY Friday! Hooray for the weekend!! Do you have any fun plans? We’re going to frozen yogurt for dinner (yes, dinner) tonight (my Mother’s day (in training) request). Tomorrow, I’m taking Body Step (can’t wait to get back to teaching it), getting my hair done, and going to a friends party. Sunday will be brunch with friends and yard work.
I recently joined the Secret Recipe Club. As a part of the club, each month you’re assigned another Secret Recipe Club blogger to make a recipe from. Since I love making recipes from other bloggers, I knew I’d be a huge fan of the club! If you want to join, click here to sign up.
This month, I was assigned Fallon of Fallon’s Cucina. After searching through her many yummy recipes, I decided to make her Special Pancakes. I made just a few substitutions: homemade buttermilk substitute (milk and lemon juice) and additional flax (instead of an egg). Topped with fruit and later syrup! The batter:
Thanks Fallon! A totally delicious and fluffy pancake.
In terms of the rest of the week, here is a little photo recap of the last couple days:
Josh got me beautiful flowers, just because (so sweet):
We put together our glider(!!):
Frank slept a lot and went for a few walks:
I made a bbq pineapple pulled pork chicken salad for me and messy quesadillas for Josh:
and I made a 1/2 batch of Katie’s Chocolate Chip Pumpkin Squares:
Enjoy your weekend!!