Scallops and adventures at a different food store...

How is everyones weekend? Mine is going well- busssssssssy, but good :). I taught Turbo Kick today at a gym I only teach at every once in a while. Its always nice to teach to a different crowd- its a good check to make sure you're calling well. Afterwards, I went food shopping at a different store than I normally go to. Now, I did find some great and different products, but the organization of this store was terrible! Any who- I meant to buy shrimp for tonight (which I love), but wasn't thrilled with their shrimp selection, so I bought scallops. My husband, who loves scallops, enjoyed this recipe. I'm not a huge scallop fan and found it just ok (we also ate some fresh spinach our neighbor gave us from his garden and sugar snap peas):

Scallops (original recipe http://www.cooks.com/rec/doc/0,1841,149187-239207,00.html, I used a healthier than butter spread)

2 tbsp. butter substitute, 1/2 c. flavored bread crumbs or panko.

Place scallops on bottom of a small casserole dish. Top with butter substitute, then bread crumbs. Bake at 400 degrees for 20 minutes.

Josh and I spent most of today cleaning out the basement. It is looking good! Now I'm ready for some relaxation! Tomorrow I will probably spend most of the day learning Turbo Sport and prepping for my Hip Hop class next weekend....oh, and sleeping in ;). Frank already looks ready for bed....